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7 Ways to Make a Meal Out of Frozen Corn — Tips from The Kitchn

Even during summer when fresh corn is at its prime, I always keep my freezer stocked with a bag or two of the frozen stuff. Not only is it unbelievably convenient and available year-round, but it's also packed with flavor and can be used in all the same ways you'd use the fresh stuff.

Simple sides are a given, but a bag of frozen yellow or white kernels can serve as the foundation for an array of meals.

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