Let’s talk croissants. The best ones are are crisp on the outside, pull-apart tender on the inside. They are never gummy. When you bite one, shards of buttery dough break off (and your job is to make sure none go uneaten).
It can be hard to locate your dream croissant outside of major metropolitan areas such as, mon ami, Paris. Perhaps you’ve lucked out and your town has a French baker who turns out buttery creations that you can pop in to buy at 7 in the morning and eat on your terrace with jam and Eiffel Tower daydreams.
The rest of us turn to these incredible, reader-adored Galaxy croissants. They come 15 to an order, and have earned a whopping 187 five-star reviews online.