This easy Parmesan-crusted chicken recipe layers mayo, bread crumbs, and high heat to make it crispy on the outside, juicy on the inside, and ready to eat in just about

All you need are a few simple ingredients to make this easy homemade buttermilk biscuit recipe for tender, buttery biscuits with tons of flaky layers. I have lots of classic

My favorite creamy, easy coleslaw recipe stays crunchy, not soupy, in this slightly sweetened, vinegar-spiked, homemade coleslaw dressing. Potato salad. Baked beans. My favorite the best baked mac and cheese.

This French-style tuna salad recipe is so flavorful, made with Dijon and whole grain mustards, cornichons, celery, and tarragon, and makes for a light and easy lunch or snack. My

Mild-tasting tilapia fillets get a kick of cajun spices in one of my favorite ways to eat blackened fish: soft shell Blackened Fish Tacos that are topped with a cool avocado

With the zip of lime juice and chopped cilantro, this copycat Chipotle cilantro lime rice is perfect for burrito bowls or served as a side dish for any Mexican meal.

This simple breakfast tacos recipe with shredded beef, sweet peppers, and scrambled eggs makes this breakfast tacos recipe a family favorite for breakfast, brunch, or brinner in under 30 minutes.

Crispy, crunchy, and oh-so-incredibly easy, these homemade chipotle chicken taquito roll-ups call for just 5 ingredients and can be baked or fried for a super fast appetizer, dinner, or snack.

This bright and zippy gremolata recipe requires just 5 ingredients and no cooking. Liven up grilled meat, seafood, and veggies, or toss it with rice, pasta, or use as a

This pasilla peppers recipe makes stuffed peppers with a zesty, cheesy mixture roasted in the oven for the most delicious vegetarian main or side dish. My stand-by order when we