Burrata Salad with Pear and Prosciutto
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that’s simple but elegant and impossibly delicious. Something about a
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that’s simple but elegant and impossibly delicious. Something about a
The fresh, Mediterranean-inspired arugula salad features a simple lemon dressing, toasted pine nuts, tangy sun-dried tomatoes, and salty Parmesan for a simple side salad recipe for any meal. Choosing a
This easy baked brie is irresistibly melty and topped with jammy sun-dried tomatoes, a hint of garlic, toasted pine nuts, and fresh basil for a simple but impressive but effortless
This easy baked brie is irresistibly melty and topped with lemon marmalade, blueberries, Marcona almonds, and fresh rosemary for a simple but impressive but effortless entertaining appetizer or dessert. It’s
This easy baked brie with jam is irresistibly melty and topped with candied pecans, fig jam, dried cranberries, and fresh thyme for a simple but impressive but effortless entertaining appetizer.
My mom’s easy fudge recipe is made with evaporated milk, marshmallows, butter, and chocolate chips making it the best fudge I’ve ever sunk my teeth into. I have lots of
You don’t have to be a chef to make this recipe for the Barefoot Contessa’s authentic cioppino, a tomato-based seafood stew loaded with shrimp, cod, mussels, and clams for a
This smooth and creamy butternut squash soup recipe is both sweet and savory thanks to roasting the squash first for a deeper, caramelized flavor. When it comes to soup, typically
Green bean casserole gets a Thanksgiving upgrade with fresh green beans and an easy-to-make, homemade mushroom sauce, for a creamy and classic side dish with an irresistible, salty crunch from
Made with creamy baked sweet potatoes topped with a pancetta, sage, and pecans for a savory crumble, this sweet potato casserole recipe is the perfect Thanksgiving or Christmas side dish